Not only will adding vegetables to your Entrees lower your calorie average for the meal and increase your nutrition, it will also give you more variety. Try this interesting combination for something new!
- 1 ® Mexican-Style Bean and Beef Enchiladas Entree
- 3 cups lettuce
- 1/2 cup corn
- 1/2 cup salsa
- 1 cup diced tomatoes
- 1 tbsp. fat-free sour cream
- 1. Heat corn.
- 2. Heat the entree.
- 3. Cut into bite-sized pieces.
- 4. Layer the ingredients in the following order: lettuce, entree, corn, salsa, and diced tomatoes.
- 5. Top with sour cream.