Roasted Lasagna
Not only will adding vegetables to your Entrees lower your calorie average for the meal and increase your nutrition, it will also give you more variety. Try this interesting combination for something new!
Ingredients
- 1 ® Lasagna with Meat Sauce Entree
- 1 (4 oz.) jar roasted red peppers packed in water, drained, cut into strips
- 1 (15 oz.) can zucchini and tomatoes, drained
Directions
- 1. Cut the entree into small pieces.
- 2. Add roasted peppers and zucchini-tomato mixture.
- 3. Heat thoroughly.
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