Risotto Latkes
Easy
30 Minutes
Serves 1
Being on Decision Free doesn’t mean your shakes need to be boring. Here is a great way to change the flavor and still stay “In the Box”.
Ingredients
- 1 ® Multigrain Hot Cereal
- 1 ® Mushroom Risotto Entree
- 1/4 cup warm water
Directions
- 1. Mix the water and cereal together.
- 2. Let sit a minute.
- 3. Stir in the entree.
- 4. Heat a non-stick skillet on medium until warm.
- 5. Spray with non-stick spray.
- 6. Spoon the cereal-risotto mixture into 4 equal portions in the pan.
- 7. Flatten slightly with a spatula.
- 8. When the bottom has a brown, crispy crust, turn the latke over to brown the other side.
- 9. Serve warm.
